Back Country Cuisine: Chicken Tikka Masala - Gluten Free - 1 Serve (Small)

$10.50

Back Country Cuisine

Description

Popular Indian dish with tikka chicken and almonds in a mild spicy sauce served on rice. Gluten Free.

Ingredients

Rice, Sauce [Thickener (1442), Sugar, Dehydrated Vegetables (Onion, Garlic, Tomato), Maltodextrin (Maize), Salt, Herb & Spices (Cumin, Coriander), Hydrolysed Vegetable Protein (Maize), Yeast (Sulphite), Flavour, Canola Oil, Acidity Regulators (296, 330), Colour (160c)], Chicken 24% [Chicken, Soy Protein, Salt, Stabiliser (450, 451), Ginger, Spices, Lemon Juice, Vegetable Oil, Lentils, Tamarind, Food Acids (Acetic, Citric, Lactic), Garlic Powder, Colours (Paprika Extract, Carmine), Sugar], Almond Slivers, Onion, Green Pepper

Allergens

Contains: Soy, Tree nuts Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Serves

Serves per pack 1
Net weight 90g
Preparation Add 200ml of water
Serving size 290g
Serves per pack 2
Net weight 175g
Preparation Add 400ml of water
Serving size 288g